Gangcheonsan — Places to eat
A small mountain with a flat 5 km valley path under rock screens
- Sunchang Matjip — Fermented doenjang stew and beef bibimbap
- Yujinjeong — A whole marinated mallard cooked in perilla broth
- Jinwoone Jip Guksu — Noodle-street original, passed from mother to son
- Yetnal Jinmi Guksu — Anchovy-broth noodles on the noodle street
- Han Sang-geun Bamboo Rice House — Known as the house that started bamboo-tube rice
- Namdo Yedam Damyang Main — Tteokgalbi grilled to order, with bamboo-tube rice
- Sinsikdang — A tray with tteokgalbi and bamboo-tube rice
- Kim Sun-ok Bamboo-Leaf Donuts — Bamboo-leaf glutinous donuts and soft-serve by Juknokwon
- Gieok Nieun Digeut — Large hanok cafe known for bagels, with a lawn