Mudeungsan — Places to eat
A mountain with a wall of stone columns right behind the city
- Jisangol Onchen Barley Rice — Barley rice piled with seasoned greens
- Jang Jin-woo Sikdang — Brisket oil pasta in a converted Dongmyeong house
- Yangdong Tongdak — Old-style market chicken, with feet and gizzards
- Yudong Duck Soup Street — A lane of perilla-broth duck soup houses
- Yeongmi Oritang — Perilla-broth duck stew from Gwangju duck street
- Gwangju Ok 1947 — Buckwheat pyeongyang naengmyeon and galbitang
- Gamae — Chef Ahn Yu-seong Japanese set meals and omakase
- Day Off Night — A dessert cafe in a converted Dongmyeong house
- Cream de Mill — A house-style brunch cafe in Dongmyeong-dong